Ibikoresho byiza

Imyaka 10 Yuburambe

Intungamubiri zikomoka ku bimera - Ifu ya poroteyine yumuceri

Poroteyine y'umuceri ni poroteyine y'ibikomoka ku bimera, kuri bamwe, byoroshye gusya kuruta poroteyine. Umuceri wijimye urashobora kuvurwa na enzymes zizatera karubone nziza gutandukana na Proteine. Ifu ya poroteyine yavuyemo noneho rimwe na rimwe iryoshye cyangwa ikongerwamo uburyohe cyangwa guhungabana k'ubuzima. Poroteyine y'umuceri ifite uburyohe butandukanye nubundi buryo bwinshi bwifu ya protein. Poroteyine y'umuceri irimo aside amine nyinshi, sisitemu na methionine, ariko nkeya muri lysine. Icy'ingenzi ni uko guhuza umuceri na poroteyine byamashaza bitanga urugero rwiza rwa aminide acide igereranywa na poroteyine y’amata cyangwa amagi, ariko nta bushobozi bwa allergie cyangwa ibibazo byo munda bamwe bakoresha bafite izo poroteyine.


Ibicuruzwa birambuye

Ibicuruzwa

ibicuruzwa birambuye

ibikoresho
ibikoresho

Porogaramu

Ikoreshwa mubyokurya byintungamubiri, siporo nubuzima bwubuzima, inyama n amafi, utubari twibiryo hamwe nudukoryo, ibinyobwa bisimbuza inyama, ice-cream idafite amata, ibiryo byabana nibiribwa byamatungo, imigati, pasta na noode, soya ikoreshwa mubindi.
1) Inyama zishingiye ku bimera: Zivanze nizindi poroteyine y’ibimera (nka proteine ​​y amashaza / proteyine ya soya), hanyuma ugakurikiza uburyo bwa tekiniki bwabugenewe, bihinduka ubwoko bwibintu bya poroteyine bikomoka ku bimera bisa na fibre yinyama.
2) Ibimera bishingiye kuri Yoghurt: Bivanze nibindi bikoresho hanyuma bigahinduka muri Yoghurt.
3) Imirire: Ivanze nibindi bikoresho, tanga proteine ​​nziza kugirango ubone uburyo bworoshye bwo gutangira umunsi wabantu nimirire yose. Poroteyine y'umuceri, wongeyeho umubare muto wa essence. Intungamubiri 100% yo gutera inkunga imirire yabantu, cyane cyane kububaka umubiri. Intungamubiri za poroteyine: Zivanze nibindi bikoresho, hanyuma zikurikira izindi nzira, zihinduka ubwoko bwakabari kugirango imbaraga nyinshi nimirire byabantu.
4) Kurya ibiryo byimpinja: byongewe mubiryo bisanzwe byokurya kugirango ushimangire imirire.
5) Amata y'uruhinja: Yongewe mumata y'uruhinja yakozwe na proteine ​​ikomoka kumuceri. Birakwiriye kubana badashobora kwihanganira amata arimo proteine ​​y’amata y’inka, cyangwa hamwe na poroteyine y’amata y’inka yemejwe, cyangwa hamwe na allergie y’amata y’inka yemewe.

Porogaramu
Porogaramu
Porogaramu
Porogaramu
Porogaramu
Porogaramu

Ibisobanuro

Ingingo

Ubuziranenge

Kugaragara

Ifu nziza yumuhondo, nta bibazo by'amahanga.

Biryohe

Ntaho ibogamiye

Ingano ya Particle

Mesh 300 mesh

Intungamubiri za poroteyine

≥80%~85%

Ibirungo

≤8.0%

Ivu

≤5.0%

Ibirimo isukari yose

≤2.0%

Ibinure

≤6.0%

Carbohydrate

≤8.0%

Melamine

≤0.1ppm

Fibre

≤5.0%

Melamine

≤0.1ppm

Kuyobora

≤0.1ppm

Mercure

≤0.05ppm

Cadmium

≤0.2ppm

Arsenic

≤0.25ppm

Shigella

Absent

menyesha

Gupakira :
20 kgs igikapu gikapu hamwe na plastiki imbere.

Ububiko:
Ibicuruzwa bigomba kubikwa mubipfunyika byumwimerere bidafunguye ahantu humye, bitarimo impumuro, udukoko nimbeba.


  • Mbere:
  • Ibikurikira: